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  • Archive from category "What’s Fresh"
  • Page 44
June 22, 2025

Category: What’s Fresh

Escolar Newburg

Saturday, 09 January 2021 by conch01

Dinner Special 1/9 & 1/10 –

Pan seared Escolar filet over white rice topped our rich butter sauce flavored with sherry. Served with a side salad Always a favorite!

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Smoked BBQ Platter

Friday, 08 January 2021 by conch01

Dinner Special 1/8 –

Low and slow smoked chicken, baby back rib, pulled pork, and tangy Carolina sauce. Served with corn on the cob, buttermilk biscuit and a side salad.
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Shrimp with Mushroom Risotto

Thursday, 07 January 2021 by conch01

Dinner Special 1/6 & 1/7 –

Sautéed wild mushroom blend tossed in a parmesan risotto topped with jumbo shrimp in a garlic butter sauce served with a side salad.

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Grilled Maine Lobster

Tuesday, 05 January 2021 by conch01

Dinner Special 1/5 & 1/6 –

Whole Grilled Maine Lobster with a saffron infused butter served with sauteed green beans and side salad.
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Almond Crusted Hogfish

Saturday, 02 January 2021 by conch01

Dinner Special 1/2 & 1/3 –

Almond and lemon crusted hogfish with almond crema and green beans almondine. Served with a side salad.

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Hoppin’ John

Wednesday, 30 December 2020 by conch01

Dinner Special 12/30 & 12/31 –

A New Year’s food tradition in the south. Slow smoked pulled pork and pork-flavored black-eyed peas (symbolizing coins),  served with collard stew over white rice (symbolizing money) and cornbread (symbolizing gold). Brings good luck and prosperity for the New Year if eaten on New Years Day!

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Fried Chicken and Collards

Monday, 28 December 2020 by conch01

Dinner Special 12/28 & 12/29 –

Southern Fried Chicken with a Spicy honey Drizzle, Spicy collards, Mac & Cheese and Sweet Cornbread. Served with a side salad.
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Key West Crab Cake

Saturday, 26 December 2020 by conch01

Dinner Specials 12/26 & 12/27 –

Jumbo lump crab cake with diced bell pepper and lemon zest with a red pepper sauce and avocado crème.  Choice side and salad
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Seafood Mac & Cheese

Wednesday, 23 December 2020 by conch01

Dinner Special 12/23 & 12/24 –

Snow crab and shrimp mac in a Manchego cheese sauce topped with a buttery panko crust served with side salad.

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Miso Glazed Sea Bass

Monday, 21 December 2020 by conch01

Dinner Special 12/21 & 12/22 –

White Miso Glazed Sea Bass with Enoki Mushroom, Peppers, Carrot, and Jalepeno over Wild Rice.  Served with side salad.

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