• No products in cart.

The Conch Republic Grill

  • ABOUT US
  • OUR MENU
  • GIFT SHOP
  • RESERVATION
  • CONTACT
  • SUBSCRIBE
  • APPLY
    • English
    • Español
  • Home
  • Blog
  • What's Fresh
  • 36-Day Dry Aged Ribeye
June 29, 2026

36-Day Dry Aged Ribeye

36-Day Dry Aged Ribeye

by conch01 / Thursday, 22 April 2021 / Published in What's Fresh
Hereford Prime Ribeye

40oz, House-Aged, Meyers Prime, Red Angus Bone-in Ribeye sous vide cooked to temperature, then seared in cast iron in rendered aged beef fat. Served with twice baked potato, truffle butter, and side salad.

  • Tweet

About conch01

What you can read next

Almond Crusted Hogfish
Key West Conch Fritters!
Weekend Special: Bimini Stuffed Hogfish

Recent Posts

  • Weekend Special: Cooked-Your-Way Amberjack Fillet!

    Conch Friends! Join us today through Sunday (6/...
  • Tarpon Springs Greek Salad!

    Conchs! Craving something fresh and flavorful? ...
  • Treat Dad to Prime Rib This Weekend!

    Join us today through Sunday (6/21) after 4 PM ...
  • Authentic Pressed Cuban Sandwich

    Conchs! Stop by this week for our Authentic Pre...
  • Fish-N-Chips

    Hey, Conchs! Stop by this week for our fan-favo...

© . All Rights Reserved.

TOP