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  • Archive from category "What’s Fresh"
August 16, 2026

Category: What’s Fresh

Weekend Special: Tile Fish

Friday, 14 August 2026 by conch01

Hey there, Conch Friends! Join us today through Sunday (8/16) after 4 PM for our Weekend Special — Tile Fish!

Enjoy a delectable deep water tile fish fillet grilled, fried, or blackened, and served with your choice of side and a side salad.

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Join us for Breakfast!

Thursday, 13 August 2026 by conch01

Weekend mornings are better at The Conch. 🌴

Join us every Saturday & Sunday starting at 9 AM for island-inspired breakfast favorites, handcrafted cocktails, and the perfect way to kick off your day.

View our full Breakfast Menu anytime under the “Our Menu” tab on our website.

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Fish-N-Chips!

Monday, 10 August 2026 by conch01

Hey, Conchs! Stop by this week for our fan-favorite, Fish-N-Chips! Hand-battered Atlantic Cod filets, deep-fried to crispy, golden-brown perfection. Served with French fries, Coleslaw, and Key Lime tartar sauce.

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Join us for Happy Hour!

Thursday, 06 August 2026 by conch01

Conchs! Swing by and enjoy a refreshing cocktail from the bar 🍹 Whether you’re here for dinner or just catching up with friends, our signature drinks are the perfect complement to any occasion.

Daily Happy Hour: 11AM-7PM

Cheers!

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Wine Down Wednesday!

Wednesday, 05 August 2026 by conch01

It’s Wine Down Wednesday!

Join us this evening and enjoy:

✔ Half Off Bottles of Wine

✔ 10 Wings for Just $10

Grab your favorite bottle, order a basket of wings, and soak up the island vibes with us.

Available all day, every Wednesday. Dine-in only.

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Fresh, Raw Oysters!

Monday, 03 August 2026 by conch01

Conch Friends! As you know, we are passionate-borderline-crazy about our fresh, raw oysters! Ask your server or bartender what’s fresh and delicious and slurpy today!

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Jumbo Lump Maryland-Style Crab Cakes!

Friday, 31 July 2026 by conch01

Conch Friends! Join us today through Sunday (8/2) after 4 PM for our Weekend Special—Jumbo Lump Maryland-Style Crab Cakes!

Enjoy two jumbo lump Maryland-style crab cakes topped with a red pepper coulis. Served with your choice of side and a fresh side salad.

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Mussels Diablo!

Monday, 27 July 2026 by conch01

Planning a night out at the Conch? Start things off with one of our guest favorites — Mussels Diablo! 🔥

Fresh Prince Edward Island mussels sautéed with spinach and mushrooms in a bold, spicy tomato garlic sauce, topped with shredded Parmesan and served with garlic toast perfect for soaking up every last bite.

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Weekend Special: Yellowfin Tuna Steak

Friday, 24 July 2026 by conch01

Hey, Conchs! Join us today through Sunday (7/26) after 4 PM for our Weekend Special: Seared Yellowfin Tuna Steak!

Enjoy delectable Yellowfin tuna seared to perfection, served with a citrus jicama slaw. Includes your choice of side and a side salad.

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Wine Down Wednesday Special!

Wednesday, 22 July 2026 by conch01

Conchs! Join us this evening for our NEW Wine Down Wednesday special!

Enjoy:
✔ Half Off Bottles of Wine
✔ 10 Wings for Just $10
Grab your favorite bottle, order a basket of wings, and soak up the island vibes with us.

Available all day, every Wednesday. Dine-in only.

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