• No products in cart.

The Conch Republic Grill

  • ABOUT US
  • OUR MENU
  • GIFT SHOP
  • RESERVATION
  • CONTACT
  • SUBSCRIBE
  • APPLY
    • English
    • EspaƱol
  • Home
  • Blog
  • What's Fresh
  • Tonight’s Dry-Aged Steak Special!
September 2, 2026

Tonight’s Dry-Aged Steak Special!

Tonight’s Dry-Aged Steak Special!

by conch01 / Thursday, 01 April 2021 / Published in What's Fresh

20oz 30 day Dry Aged Kansas City strip: 20oz of in-house dry-aged Prime Red Angus Bone in NY Strip. Sous vide then cast iron reverse seared. Served with twice baked potato and choice salads. Add on truffle butter or King Crab butter tonight!

40oz 30 day Dry Aged T-bone: 40oz of in-house dry-aged Prime Red Angus T-bone. Sous vide then cast iron reverse seared. Served with twice baked potato and choice salads. Add on truffle butter or King Crab butter tonight!

  • Tweet

About conch01

What you can read next

Fish-N-Chips!
King Crab Legs
Jambalaya

Recent Posts

  • Key West Conch Fritters!

    Hey there, Conchs! 🐚 Craving a shareable bite t...
  • Weekend Special: Teriyaki Glazed Swordfish

    Conch Friends! Join us today through Sunday (8/...
  • Tarpon Springs Greek Salad!

    Conchs! Craving something fresh and flavorful? ...
  • Weekend Special: Chimichurri NY Strip!

    Hey, Conchs! Join us today through Sunday (8/23...
  • Authentic Pressed Cuban Sandwich!

    Conchs! Stop by this week for our Authentic Pre...

© . All Rights Reserved.

TOP