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October 12, 2026

Herb Crusted “Rack” Lamb

Herb Crusted “Rack” Lamb

by conch01 / Friday, 06 November 2020 / Published in What's Fresh

Dinner Special Friday 11/6 –

Deboned Rack Lamb crusted with Panko and Parsley with Black Garlic Puree and Parsnip Crème served with Red Bliss Potato Cakes and Sautéed Rainbow Carrot  

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