Thursday Dinner Special 9/24
Thursday, 24 September 2020
Clams Linguine – Whole and chopped clams in a lemon, saffron, tomato, parsley, and garlic butter sauce tossed in linguine served with garlic bread and side salad.
- Published in What's Fresh
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Wednesday Dinner Special 9/23
Wednesday, 23 September 2020
Clams Linguine – Whole and chopped clams in a lemon, saffron, tomato, parsley, and garlic butter sauce tossed in linguine served with garlic bread and side salad.
- Published in What's Fresh
Tuesday Dinner Special 9/22
Tuesday, 22 September 2020
Key West Crab Cake – Jumbo lump crab cake with diced bell pepper and lemon zest with a red pepper sauce and avocado crème. Choice side and salad.
- Published in What's Fresh
Monday Dinner Special 9/21
Monday, 21 September 2020
Key West Crab Cake – Jumbo lump crab cake with diced bell pepper and lemon zest with a red pepper sauce and avocado crème. Choice side and salad. |
- Published in What's Fresh
White Miso Glazed Sea Bass
Sunday, 20 September 2020
White Miso Glazed Sea Bass with Enoki Mushroom, Peppers, Carrot, and Jalepeno over Wild Rice. Served with side salad. |
- Published in What's Fresh
White Miso Glazed Sea Bass
Saturday, 19 September 2020
White Miso Glazed Sea Bass with Enoki Mushroom, Peppers, Carrot, and Jalepeno over Wild Rice. Served with side salad. |
- Published in What's Fresh
Caribbean Seafood Rice
Friday, 18 September 2020
Saffron, chicken, and Chorizo rice with scallop, prawn, and mussel fritter in a seafood foam broth topped with mango zest and chive. Served with a side salad. |
- Published in What's Fresh
Caribbean Shrimp Scampi
Thursday, 17 September 2020
Carribean Red Shrimp sautéed with scampi butter served over penne, roasted peppers and scallions tossed with a tomato parmesan sauce and topped with fresh basil. |
- Published in What's Fresh
Tuesday Dinner Special 9/15
Tuesday, 15 September 2020
Whole Grilled Maine Lobster with a saffron infused butter served with sauteed french green beans and cherry tomato |
- Published in What's Fresh
Monday Dinner Special 9/14
Monday, 14 September 2020
Whole Grilled Maine Lobster with a saffron infused butter served with sauteed french green beans and cherry tomato.
- Published in What's Fresh