Join us this weekend (April 1 – 3) after 4pm for our Weekend Special: Flounder Scampi! Seared Flounder over white rice with our signature Shrimp Scampi over top. Served with a side-salad. *While supplies last.

Hey, Conch Friends! You can’t go wrong with our fan-favorite, Fish-N-Chips!
Join us this evening for Hand-battered Atlantic Cod filets, deep-fried to crispy, golden-brown perfection. Served with French fries, Coleslaw, and Key Lime tartar sauce.

Join us this weekend (Mar. 25, 26 & 27) after 4pm for our Weekend Special: King Crab legs! One pound of tender-sweet, easy-to-crack, steamed King Crab legs, served with drawn butter, choice of a house-made side item, and side salad.

Make your amazing Conch meal even MORE amazing! Enjoy a slice of our signature Key Lime Pie! Fresh key limes, graham cracker crust, a dollop of whipped cream. Perfect-a-mundo.

Happy St. Patrick’s Day Weekend! Join us (Mar. 18, 19 & 20) for our delicious Weekend Special: Grouper Reuben Fresh Grouper, Sauerkraut, American Cheese, 1000 Island Dressing  on pumpernickel and rye bread! Served with choice of side.

Join us today through Sunday (Mar. 13) after 4pm for our Weekend Special: Prime Rib! A perfectly-roasted, hand-cut, tender-juicy slice of heaven. Served with warm Au Jus, a side salad and your choice of one of our house-made dishes!

Happy Monday, Conchs! Stop by this evening for our Authentic Pressed Cuban Sandwich! Any more authentic and you’d be in Havana! Cuban bread, filled with salami, ham, roast pork, Swiss cheese, pickles, and mayo & mustard, then pressed ‘til thin, hot & crusty.

Join us this weekend (Mar. 4, 5 & 6) after 4pm for our Weekend Special: King Crab legs! One pound of tender-sweet, easy-to-crack, steamed King Crab legs, served with drawn butter, choice of a house-made side item, and a side salad.

Conch Friends! Stop by this week for a local favorite: Key West Cracker Wrap! Deep-fried chicken tenders, tossed in our homemade Cracker Sauce, wrapped in a Tomato Basil tortilla wrap, dressed with lettuce, cheese, and pico de gallo. Served with choice of one side.

Join us after 4pm today through Sunday (Feb. 27) for our Weekend Special: Seafood Mac & Cheese! Snow crab and shrimp mac in a Manchego cheese sauce, topped with a buttery panko crust and served with side salad.