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  • Page 46
June 15, 2025

Author: conch01

Key West Crab Cake

Friday, 04 December 2020 by conch01

Dinner Special 12/4 –

Jumbo lump crab cake with diced bell pepper and lemon zest with a red pepper sauce and avocado creme.  Choice side and salad

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  • Published in What's Fresh
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Big Easy Shrimp

Wednesday, 02 December 2020 by conch01

Dinner Special 12/2 & 12/3 –

Classic New Orleans style Shrimp, onion, bell pepper, and celery in a spicy both over white rice.  (A.K.A Shrimp Etouffee). Served with a side salad.
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Shrimp with Mushroom Risotto

Monday, 30 November 2020 by conch01

Dinner Special 11/30 & 12/1 –

Sautéed wild mushroom blend tossed in a parmesan risotto topped with jumbo shrimp in a garlic butter sauce served with a side salad.
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Stone Crab

Saturday, 28 November 2020 by conch01

Dinner Special 11/28 & 11/29 –

1 pound of stone crab served just the way you like it with a side of our house made stone crab mustard. Your choice of side and a salad.
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Jambalaya

Friday, 27 November 2020 by conch01

Dinner Special Friday 11/27 –

Jumbo shrimp, chicken, and andouille sausage tossed in a spicy creole rice served with jalapeño corn bread and side salad.
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Jambalaya

Wednesday, 25 November 2020 by conch01

Dinner Special Wednesday 11/25 –

Jumbo shrimp, chicken, and andouille sausage tossed in a spicy creole rice served with jalapeño corn bread and side salad.

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Miso Glazed Sea Bass

Tuesday, 24 November 2020 by conch01

Dinner Special Tuesday 11/24 –

White Miso Glazed Sea Bass with Enoki Mushroom, Peppers, Carrot, and Jalepeno over Wild Rice.  Served with side salad.

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Miso Glazed Sea Bass

Monday, 23 November 2020 by conch01

Dinner Special Monday 11/23 –

White Miso Glazed Sea Bass with Enoki Mushroom, Peppers, Carrot, and Jalepeno over Wild Rice.  Served with side salad.

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Almond Crusted Hogfish

Saturday, 21 November 2020 by conch01

Dinner Special 11/21 & 11/22 –

Almond and lemon crusted hogfish with almond crema and green beans almondine. Served with a side salad.
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Key West Crab Cake

Friday, 20 November 2020 by conch01

Dinner Special 11/20 –

Jumbo lump crab cake with diced bell pepper and lemon zest with a red pepper sauce and avocado creme.  Choice side and salad
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  • Published in What's Fresh
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