Conch Friends! Join us today through Sunday (5/7) after 4pm for our Weekend Special: Parmesan Crusted Snapper! Parmesan Crusted Snapper served over a bed of coconut almond rice with a side of broccoli. Served side salad.

Hey there, Conchs! If you’re on the hunt for a delicious appetizer to share, we’ve got just the thing. Sink your teeth into our heavenly Key West Conch Fritters, made fresh daily, and perfectly paired with our delectable Remoulade sauce for dipping!

Join us today through Sunday (4/30) after 4 pm for our Weekend Special: Grilled New York Strip! Grilled 14 oz NY strip topped with white wine & mushroom cream sauce. Served with a side of mixed broccoli and cauliflower, deep-fried red potatoes, and a side salad.

Amazing, super-fresh seafood is always on our menu. If you want to swing for the fences, join us tonight for a locally-loved, made-your-way Conch Platter! Jumbo shrimp, large sea scallops, and fresh grouper—fried, grilled or blackened—your call!

Conch Friends! Join us today through Sunday (4/23) after 4 pm for our Weekend Special: Clams Linguine! Whole and chopped clams in lemon, saffron, tomato, parsley, and garlic butter sauce then tossed in linguine. Served with garlic bread and a side salad.

Hey, Conchs! Stop by this week for a local favorite: Key West Cracker Wrap! Deep-fried chicken tenders, tossed in our homemade Cracker Sauce, wrapped in a Tomato Basil tortilla wrap, dressed with lettuce, cheese, and pico de gallo. Served with choice of one side.

Conch Friends! Join us today through Sunday (4/16) after 4 pm for our Weekend Special: Chimichurri NY Strip! Perfectly grilled 14 oz cut New York Strip, rested and sliced on a bed of yellow rice and topped with our tangy garlic chimichurri sauce. Served with a salad and your choice of side.

Looking for a lighter menu option? Try our Tarpon Springs Greek Salad! Romaine lettuce, kalamata olives, beets, potato salad, pepperoncinis, red onions, vine ripe tomatoes, garbanzo beans, feta cheese, cucumbers, and house-made vinaigrette.

Make your amazing Conch meal even MORE amazing! Enjoy a slice of our signature Key Lime Pie! Fresh key limes, graham cracker crust, a dollop of whipped cream. Perfect-a-mundo!

Join us today through Sunday (4/2) after 4 pm for our Weekend Special: Stuffed Chicken Breast! 8 oz. oven-baked chicken breast stuffed with cream cheese, feta cheese, bacon, and spinach. Served with roasted butternut squash, sautéed spinach, and a side salad.