Key West Crab Cake
Friday, 04 December 2020
Dinner Special 12/4 –
Jumbo lump crab cake with diced bell pepper and lemon zest with a red pepper sauce and avocado creme. Choice side and salad |
- Published in What's Fresh
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Big Easy Shrimp
Wednesday, 02 December 2020
Dinner Special 12/2 & 12/3 –
Classic New Orleans style Shrimp, onion, bell pepper, and celery in a spicy both over white rice. (A.K.A Shrimp Etouffee). Served with a side salad. |
- Published in What's Fresh
Shrimp with Mushroom Risotto
Monday, 30 November 2020
Dinner Special 11/30 & 12/1 –
Sautéed wild mushroom blend tossed in a parmesan risotto topped with jumbo shrimp in a garlic butter sauce served with a side salad. |
- Published in What's Fresh
Stone Crab
Saturday, 28 November 2020
Dinner Special 11/28 & 11/29 –
1 pound of stone crab served just the way you like it with a side of our house made stone crab mustard. Your choice of side and a salad. |
- Published in What's Fresh
Jambalaya
Friday, 27 November 2020
Dinner Special Friday 11/27 –
Jumbo shrimp, chicken, and andouille sausage tossed in a spicy creole rice served with jalapeño corn bread and side salad. |
- Published in What's Fresh
Jambalaya
Wednesday, 25 November 2020
Dinner Special Wednesday 11/25 –
Jumbo shrimp, chicken, and andouille sausage tossed in a spicy creole rice served with jalapeño corn bread and side salad. |
- Published in What's Fresh
Miso Glazed Sea Bass
Tuesday, 24 November 2020
Dinner Special Tuesday 11/24 –
White Miso Glazed Sea Bass with Enoki Mushroom, Peppers, Carrot, and Jalepeno over Wild Rice. Served with side salad. |
- Published in What's Fresh
Miso Glazed Sea Bass
Monday, 23 November 2020
Dinner Special Monday 11/23 –
White Miso Glazed Sea Bass with Enoki Mushroom, Peppers, Carrot, and Jalepeno over Wild Rice. Served with side salad. |
- Published in What's Fresh
Almond Crusted Hogfish
Saturday, 21 November 2020
Dinner Special 11/21 & 11/22 –
Almond and lemon crusted hogfish with almond crema and green beans almondine. Served with a side salad. |
- Published in What's Fresh
Key West Crab Cake
Friday, 20 November 2020
Dinner Special 11/20 –
Jumbo lump crab cake with diced bell pepper and lemon zest with a red pepper sauce and avocado creme. Choice side and salad |
- Published in What's Fresh