Happy Valentine’s Weekend, Conch Friends! ❤️

Join us today through Sunday (2/15) after 4 PM for our Valentine’s Weekend Special: Oscar Style Filet and Crab Cake dinner!

Enjoy a 4 oz. Filet Mignon and a 4 oz. Jumbo Lump Crab Cake topped with crab meat and hollandaise sauce, served over a bed of asparagus. Served with your choice of one of our house-made sides and a fresh side salad.

Conchs! Swing by and enjoy a refreshing cocktail from the bar 🍹 Whether you’re here for dinner or just catching up with friends, our signature drinks are the perfect complement to any occasion. Cheers!

Conch friends! Stop by this week and treat yourself to fresh-from-the-sea stone crab claws, served with our house-made mustard sauce.

The Conch Republic Grill & Raw Bar
📍 North Redington Beach
*Available while supplies last.

Hey, Conchs! Stop by this week for our fan-favorite, Fish-N-Chips! Hand-battered Atlantic Cod filets, deep-fried to crispy, golden-brown perfection. Served with French fries, Coleslaw, and Key Lime tartar sauce.

The Conch Republic Grill & Raw Bar

📍 North Redington Beach

Hey there, Conch Friends! Join us today through Sunday (1/25) after 4 PM for our Weekend Special—Bimini Stuffed Hogfish!

Enjoy delectable hogfish stuffed with blue crab, and finished with our house-made Remoulade sauce. Served with your choice of side and a side salad.

Hey, Conch Friends! Join us any time after 4 PM today through Sunday (1/18) for our Weekend Special: Lobster Pasta! 

Savor tender claw and tail lobster meat, perfectly tossed in creamy linguine, fresh cherry tomatoes, and fragrant basil. Served with a side salad.

Conchs! Craving something fresh and flavorful? Look no further than our Tarpon Springs Greek Salad!

Dive into a vibrant medley of crisp romaine lettuce, Kalamata olives, beets, potato salad, pepperoncinis, red onions, vine-ripened tomatoes, garbanzo beans, cucumbers, feta cheese, and our house-made vinaigrette—packed with bold, Mediterranean flavor!

Stop in today and taste the freshness for yourself! 🌞🥗

Back for another weekend! Join us today through Sunday (1/11) after 4 PM for our Weekend Special—Bimini Stuffed Hogfish!

Enjoy delectable hogfish stuffed with blue crab, and finished with our house-made Remoulade sauce. Served with your choice of side and a side salad.

Amazing, super-fresh seafood is always on our menu. If you want to swing for the fences, join us tonight for a locally-loved, made-your-way Conch Platter! Jumbo shrimp, large sea scallops and fresh grouper—fried, grilled or blackened—your call!

The Conch Republic Grill & Raw Bar

📍 North Redington Beach

Happy New Year, Conchs! Join us today through Sunday (1/4) after 4 PM for our Weekend Special—Bimini Stuffed Hogfish!

Enjoy delectable hogfish stuffed with blue crab, and finished with our house-made Remoulade sauce. Served with your choice of side and salad.