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  • Archive from category "What’s Fresh"
July 29, 2026

Category: What’s Fresh

Mussels Diablo!

Monday, 27 July 2026 by conch01

Planning a night out at the Conch? Start things off with one of our guest favorites — Mussels Diablo! 🔥

Fresh Prince Edward Island mussels sautéed with spinach and mushrooms in a bold, spicy tomato garlic sauce, topped with shredded Parmesan and served with garlic toast perfect for soaking up every last bite.

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Weekend Special: Yellowfin Tuna Steak

Friday, 24 July 2026 by conch01

Hey, Conchs! Join us today through Sunday (7/26) after 4 PM for our Weekend Special: Seared Yellowfin Tuna Steak!

Enjoy delectable Yellowfin tuna seared to perfection, served with a citrus jicama slaw. Includes your choice of side and a side salad.

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Wine Down Wednesday Special!

Wednesday, 22 July 2026 by conch01

Conchs! Join us this evening for our NEW Wine Down Wednesday special!

Enjoy:
✔ Half Off Bottles of Wine
✔ 10 Wings for Just $10
Grab your favorite bottle, order a basket of wings, and soak up the island vibes with us.

Available all day, every Wednesday. Dine-in only.

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Key West Wrap!

Monday, 20 July 2026 by conch01

Conch Friends! Come hang with us this week and enjoy a local favorite: Key West Wrap! 🌴🌴

Deep-fried chicken tenders, wrapped in a Tomato Basil tortilla wrap, dressed with lettuce, cheese, and pico de gallo. Your choice of our house-made Ranch, Cracker Sauce, or Buffalo! Served with one of our fresh homemade side dishes.

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Weekend Special: Clams Linguine

Friday, 17 July 2026 by conch01

Conch Friends! Join us today through Sunday (7/19) after 4 PM for our Weekend Special: Clams Linguine!

Whole and chopped clams in lemon, saffron, tomato, parsley, and garlic butter sauce then tossed in linguine. Served with garlic bread and a side salad.

See you soon!

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Conch Platter

Monday, 13 July 2026 by conch01

Amazing, super-fresh seafood is always on our menu. If you want to swing for the fences, join us tonight for a locally-loved, made-your-way Conch Platter! Jumbo shrimp, large sea scallops and fresh grouper—fried, grilled or blackened—your call!

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Weekend Special: Teriyaki Glazed Swordfish

Friday, 10 July 2026 by conch01

Conch Friends! Join us today through Sunday (7/12) after 4 PM for our Weekend Special—Teriyaki Glazed Swordfish!

Enjoy a 7 oz. swordfish fillet glazed in teriyaki sauce and served atop a grilled pineapple slice. Served with your choice of side and a fresh side salad.

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It’s Wine Down Wednesday!

Wednesday, 08 July 2026 by conch01

Conchs! Join us today for our NEW Wine Down Wednesday special!

Enjoy:

✔ Half Off Bottles of Wine

✔ 10 Wings for Just $10

Grab your favorite bottle, order a basket of wings, and soak up the island vibes with us.

Available all day, every Wednesday. Dine-in only.

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Key West Conch Fritters!

Monday, 06 July 2026 by conch01

Hey there, Conchs! 🐚 Craving a shareable bite that’s bursting with island flavor? Dive into our fresh-made Key West Conch Fritters, golden-fried to perfection and served with our irresistible Remoulade sauce!

The Conch Republic Grill & Raw Bar

📍 North Redington Beach, FL

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Weekend Special: Ruby Red Scampi

Friday, 03 July 2026 by conch01

Conch Friends! Join us today through Sunday (7/5) after 4 PM for our Weekend Special—Ruby Red Scampi!

Enjoy a half-pound of sweet, succulent Ruby Red Shrimp sautéed scampi-style in a rich garlic butter sauce. Served with your choice of side and a fresh side salad.

*Available at 11AM on Saturday due to us closing at 4PM.

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