Tarpon Springs Greek Salad
Craving a fresh and flavorful option? Look no further than our Tarpon Springs Greek Salad! Dive into a vibrant medley of crisp romaine lettuce, Kalamata olives, beets, potato salad, pepperoncinis, red onions, vine ripe tomatoes, garbanzo beans, feta cheese, cucumbers, and our house-made vinaigrette!
- Published in What's Fresh
Fan-Favorite: Fish & Chips
Hey, Conchs! Stop by this week for our fan-favorite, Fish-N-Chips! Hand-battered Atlantic Cod filets, deep-fried to crispy, golden-brown perfection. Served with French fries, Coleslaw, and Key Lime tartar sauce.
- Published in What's Fresh
Weekend Special: Seafood Boil!
Conch Friends! Join us today through Sunday (6/30) after 4 pm for our Weekend Special: Seafood Boil! Succulent snow crab, shrimp, hearty potatoes, sweet corn, and zesty Andouille sausage. Elevated with a Cajun kick, each bite is tossed in a harmonious blend of Old Bay, rich butter, and our signature island spice.
- Published in What's Fresh
Try our Key West Conch Fritters!
Hey there, Conchs! If you’re on the hunt for a delicious appetizer to share, we’ve got just the thing. Sink your teeth into our heavenly Key West Conch Fritters, made fresh daily, and perfectly paired with our delectable Remoulade sauce for dipping!
- Published in What's Fresh
Weekend Special: American Red Snapper!
Conchs! Join us today through Sunday (6/23) after 4pm for our Weekend Special: American Red Snapper! Deep water American red snapper, skin-on, with light Cajun seasoning. The skin is seared crispy and topped with a refreshing cilantro lime sauce with a hint of roasted jalapeño. Served with your choice of side, and a side salad.
- Published in What's Fresh
Weekend Special: Grilled New York Strip!
Conchs! Join us today through Sunday (6/16) after 4pm for our Weekend Special: Grilled New York Strip! Perfectly Grilled 14 oz. NY strip topped with creamy mushroom sauce, served with your choice of side, and a side salad.
- Published in What's Fresh
Must Try: Conch Platter!
Amazing, super-fresh seafood is always on our menu. If you want to swing for the fences, join us tonight for a locally-loved, made-your-way Conch Platter! Jumbo shrimp, large sea scallops and fresh grouper—fried, grilled or blackened—your call!
- Published in What's Fresh
Weekend Special: Clams Linguine!
Conchs! Join us today through Sunday (6/9) after 4pm for our Weekend Special: Clams Linguine! Whole and chopped clams in lemon, saffron, tomato, parsley, and garlic butter sauce then tossed in linguine. Served with garlic bread and a side salad.
- Published in What's Fresh
Grouper Reuben Sandwich!
Join us this week for our delicious Grouper Reuben sandwich! Perfectly fried Grouper topped with Sauerkraut, American Cheese, 1000 Island Dressing on pumpernickel and rye bread!
- Published in What's Fresh
Island Trio Weekend Special!
Conch Friends! Join us today through Sunday (5/26) after 4 pm for our Weekend Special: Island Trio! Indulge in a succulent Sirloin Steak atop a grilled Pineapple slice, a flavorful Shrimp skewer, and a Salmon filet basted in our tangy Tataki sauce. Complete your meal with one of our house-made side dishes and a side salad.
- Published in What's Fresh