Conchs! Swing by and enjoy a refreshing cocktail from the bar 🍹 Whether you’re here for dinner or just catching up with friends, our signature drinks are the perfect complement to any occasion.

Daily Happy Hour: 11AM-7PM

Cheers!

Conch Friends! Come hang with us this week and enjoy a local favorite: Key West Wrap! 🌴🌴

Deep-fried chicken tenders, wrapped in a Tomato Basil tortilla wrap, dressed with lettuce, cheese, and pico de gallo. Your choice of our house-made Ranch, Cracker Sauce, or Buffalo! Served with one of our fresh homemade side dishes.

Conch Friends! Join us today through Sunday (5/17) after 4 PM for our Weekend Special—Bimini Stuffed Hogfish!

Enjoy delectable hogfish stuffed with blue crab, and finished with our house-made Remoulade sauce. Served with your choice of side and a side salad.

Hey there, Conch Friends! Join us today through Sunday (5/10) after 4 PM for our Weekend Special—Amberjack Fillet!

Enjoy a delectable Amberjack fillet grilled, fried, or blackened, and served with your choice of side and a side salad.

Conch Friends! Join us for Breakfast this Mother’s Day Weekend starting at 9AM ☀️🍳

Hey there, Conchs! 🐚 Craving a shareable bite that’s bursting with island flavor? Dive into our fresh-made Key West Conch Fritters, golden-fried to perfection and served with our irresistible Remoulade sauce!

Hey, Conch Friends! Join us any time after 4 PM today through Sunday (5/3) for our Weekend Special: Lobster Pasta!

Savor tender claw and tail lobster meat, perfectly tossed in creamy linguine, fresh cherry tomatoes, and fragrant basil. Served with your choice of a delicious side and a crisp side salad.

Craving fresh seafood flavors at home, Conch friends? We’ve got you covered! Order online for carryout and enjoy your favorites anytime.

Click “Order To-Go” on our Homepage to place your order!

Conch Friends! As you know, we are passionate-borderline-crazy about our fresh, raw oysters! Ask your server or bartender what’s fresh and delicious and slurpy today!

Hey, Conch Friends! Join us today through Sunday (4/26) after 4 PM for our Weekend Special—Clams Linguine! Whole and chopped clams in lemon, saffron, tomato, parsley, and garlic butter sauce then tossed in linguine. Served with garlic bread and a side salad.