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  • Articles posted by conch01
May 31, 2026

Author: conch01

Weekend Special: Island Trio

Friday, 29 May 2026 by conch01

Conch Friends! Join us today through Sunday (5/31) after 4 PM for our Weekend Special—Island Trio!

Indulge in a succulent Sirloin Steak atop a grilled Pineapple slice, a flavorful Shrimp skewer, and a Salmon filet basted in our tangy Tataki sauce. Complete your meal with one of our house-made side dishes and a side salad.

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Mussels Diablo!

Tuesday, 26 May 2026 by conch01

Planning a night out at the Conch? Start things off with one of our guest favorites — Mussels Diablo! 🔥

Fresh Prince Edward Island mussels sautéed with spinach and mushrooms in a bold, spicy tomato garlic sauce, topped with shredded Parmesan and served with garlic toast perfect for soaking up every last bite.

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Weekend Special: Island Wahoo

Friday, 22 May 2026 by conch01

Hey there, Conch Friends! Join us today through Sunday (5/24) after 4 PM for our Weekend Special—Island Wahoo!

7oz. Island Wahoo fillet, seared to perfection and finished with bright citrus juices, then topped with a fresh citrus salsa. Served with your choice of side and a side salad.

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Daily Happy Hour: 11AM-7PM

Thursday, 21 May 2026 by conch01

Conchs! Swing by and enjoy a refreshing cocktail from the bar 🍹 Whether you’re here for dinner or just catching up with friends, our signature drinks are the perfect complement to any occasion.

Daily Happy Hour: 11AM-7PM

Cheers!

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Try our Key West Wrap!

Monday, 18 May 2026 by conch01

Conch Friends! Come hang with us this week and enjoy a local favorite: Key West Wrap! 🌴🌴

Deep-fried chicken tenders, wrapped in a Tomato Basil tortilla wrap, dressed with lettuce, cheese, and pico de gallo. Your choice of our house-made Ranch, Cracker Sauce, or Buffalo! Served with one of our fresh homemade side dishes.

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Weekend Special: Bimini Stuffed Hogfish

Friday, 15 May 2026 by conch01

Conch Friends! Join us today through Sunday (5/17) after 4 PM for our Weekend Special—Bimini Stuffed Hogfish!

Enjoy delectable hogfish stuffed with blue crab, and finished with our house-made Remoulade sauce. Served with your choice of side and a side salad.

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Weekend Special: Amberjack Fillet

Friday, 08 May 2026 by conch01

Hey there, Conch Friends! Join us today through Sunday (5/10) after 4 PM for our Weekend Special—Amberjack Fillet!

Enjoy a delectable Amberjack fillet grilled, fried, or blackened, and served with your choice of side and a side salad.

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Mother’s Day Weekend Breakfast

Tuesday, 05 May 2026 by conch01

Conch Friends! Join us for Breakfast this Mother’s Day Weekend starting at 9AM ☀️🍳

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Key West Conch Fritters!

Monday, 04 May 2026 by conch01

Hey there, Conchs! 🐚 Craving a shareable bite that’s bursting with island flavor? Dive into our fresh-made Key West Conch Fritters, golden-fried to perfection and served with our irresistible Remoulade sauce!

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Weekend Special: Lobster Pasta

Friday, 01 May 2026 by conch01

Hey, Conch Friends! Join us any time after 4 PM today through Sunday (5/3) for our Weekend Special: Lobster Pasta!

Savor tender claw and tail lobster meat, perfectly tossed in creamy linguine, fresh cherry tomatoes, and fragrant basil. Served with your choice of a delicious side and a crisp side salad.

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