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March 27, 2026

Author: conch01

Prime Rib This Weekend!

Friday, 20 March 2026 by conch01

Conch Friends! Join us today through Sunday (3/22) after 4 PM for our Weekend Special: Prime Rib! Enjoy a 14 oz. perfectly-roasted, hand-cut, tender and juicy slice of heaven. Served with warm Au Jus, a side salad and your choice of one of our house-made side dishes!

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☘️ Happy St. Patrick’s Day, Conch Friends!

Tuesday, 17 March 2026 by conch01

Celebrate with a coastal twist on a classic — our Grouper Reuben! Perfectly fried grouper topped with sauerkraut, American cheese, and 1000 Island dressing, served on pumpernickel and rye bread.

It’s the luck of the Irish… with a Conch-style upgrade. 🍀

See you soon! 🐚

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Weekend Special: Bimini Stuffed Hogfish

Friday, 13 March 2026 by conch01

Hey there, Conch Friends! Join us today through Sunday (3/15) after 4 PM for our Weekend Special—Bimini Stuffed Hogfish!

Enjoy delectable hogfish stuffed with blue crab, and finished with our house-made Remoulade sauce. Served with your choice of side and a side salad.

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Conch Platter

Monday, 09 March 2026 by conch01

Amazing, super-fresh seafood is always on our menu. If you want to swing for the fences, join us tonight for a locally-loved, made-your-way Conch Platter! Jumbo shrimp, large sea scallops and fresh grouper—fried, grilled or blackened—your call!

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Weekend Special: Red Snapper

Friday, 06 March 2026 by conch01

Hey there, Conch Friends! Join us today through Sunday (3/8) after 4 PM for our Weekend Special — Red Snapper!

Enjoy a delectable red snapper fillet grilled, fried, or blackened, and served with your choice of side and a side salad.

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Key West Wrap!

Monday, 02 March 2026 by conch01

Conch Friends! Come hang with us this today and enjoy a local favorite: Key West Wrap! 🌴🌴

Deep-fried chicken tenders, wrapped in a Tomato Basil tortilla wrap, dressed with lettuce, cheese, and pico de gallo. Your choice of our house-made Ranch, Cracker Sauce, or Buffalo! Served with one of our fresh homemade side dishes.

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Weekend Special: Cook Your Way, Cobia Fillet

Friday, 27 February 2026 by conch01

Hey there, Conch Friends! Join us today through Sunday (3/1) after 4 PM for our Weekend Special — Cobia Fillet, Cooked Your Way!

Enjoy a delectable cobia fillet grilled, fried, or blackened, served with your choice of side and a fresh side salad.

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Key West Conch Fritters

Monday, 23 February 2026 by conch01

Hey there, Conchs! 🐚 Craving a shareable bite that’s bursting with island flavor? Dive into our fresh-made Key West Conch Fritters, golden-fried to perfection and served with our irresistible Remoulade sauce!

The Conch Republic Grill & Raw Bar

📍 North Redington Beach, FL

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Weekend Special: Bimini Stuffed Hogfish

Friday, 20 February 2026 by conch01

Hey there, Conch Friends! Join us today through Sunday (2/22) after 4 PM for our Weekend Special—Bimini Stuffed Hogfish!

Enjoy delectable hogfish stuffed with blue crab, and finished with our house-made Remoulade sauce. Served with your choice of side and a side salad.

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Grouper Reuben!

Monday, 16 February 2026 by conch01

Conch Friends! Join us this week for our delicious Grouper Reuben sandwich! Perfectly fried Grouper topped with Sauerkraut, American Cheese, and 1000 Island Dressing. Served on pumpernickel and rye bread!

See you soon! 🐚

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